Garnished with Sliced Seasonal Fruits and Berries. Assortment of Crackers and Sliced Baguettes.
White Glove Service - Select Four Total
One Hour of Unlimited Consumption One (1) Bar provided per 100 guests. Bar service can be extended after one hour as a Hosted Bar (beverages paid by Host) or Cash Bar (beverages paid by individual guests).
Butter Nut Squash Ravioli - Sage Buerre Noisette Tomato Bisque - With Fresh Basil and Brioche Crouton Gravad Lox - Topped with a Sweet Dill Mustard Sauce on Pumpernickel Bread
Caesar Salad - Classic Caesar Salad with Focaccia Croutons and Shaved Parmesan Wild Organic Arugular - Topped with Grilled Pineapple, Pine Nuts and Raspberry Vinaigrette Mixed Malibu Greens - With Grapes, Apricots, Toasted Almonds and Basil Apricot Vinaigrette
Slow Roasted Prime Rib - Served with Au Jus, Horseradish Mashed Potatoes, Sautéed Haricot Vert Tournedos of Beef Tenderloin - Celeriac & Potato Puree, Season Vegetables, Balsamic Roasted Pearl Onions, Sauce Bordelaise Grilled Chicken Breast "Bonne Femme" - Sautéed Wild Mushrooms, Carrots, Pearl Onions, Sauce Supreme Sea Bass - Sweet and Sour Baby Carrots, Sautéed Snow Peas, Jasmine Rice, Ponzu Sauce Vegetarian - Tortalachi with Butternut Squash, Pine Nuts, Brown Butter, Sage and Pommodoro Sauce
Heart-shaped White Chocolate Gelato with a Strawberry Sorbet Center dipped in Creamy White Chocolate
Client Provided Cake served with Freshly Brewed Starbucks® Coffee, Tea and Decaffeinated Coffee
Client to provide PowerPoint or DVD presentation
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